Quinoa Salad in Endive Cups

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  <meta itemprop="name" content="Quinoa Salad in Endive Cups">

  <span itemprop="author" itemscope itemtype="https://schema.org/Person"><meta itemprop="name" content="Tara Forrest"><meta itemprop="url" content="https://www.taraforrest.com/"></span><br>

                  


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   <meta itemprop="cookTime" content="PT15M">

   <meta itemprop="totalTime" content="PT30M">

   <meta itemprop="keywords" content="quinoasalad, endivecups, nutritiousfood, healthychoices">

   <meta itemprop="ratingValue" content="4.9">

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  <br><div><span itemprop="description">This bright and fresh quinoa salad in endive cups is great as an appetizer or as a light meal. A zesty lemon vinaigrette goes well with the healthy ingredients in this salad, which has a great mix of tastes and textures.<br></span></div>

  <br><span class="recipe-schema-ingredients"><h3>Ingredients:</h3></span>

  <ul>

      <li><span itemprop="ingredients">1 cup quinoa, cooked</span></li>

   <li><span itemprop="ingredients">2-3 endives, separated into leaves</span></li>

   <li><span itemprop="ingredients">1 cup cherry tomatoes, halved</span></li>

   <li><span itemprop="ingredients">1/2 cup cucumber, diced</span></li>

   <li><span itemprop="ingredients">1/4 cup red onion, finely chopped</span></li>

   <li><span itemprop="ingredients">1/4 cup fresh parsley, chopped</span></li>

   <li><span itemprop="ingredients">1/4 cup olives, sliced</span></li>

   <li><span itemprop="ingredients">2 tablespoons lemon juice</span></li>

   <li><span itemprop="ingredients">2 tablespoons olive oil</span></li>

   <li><span itemprop="ingredients">Salt and pepper to taste</span></li>


  </ul>

  <h3>Instructions:</h3>

     <p><span itemprop="recipeInstructions">Put the quinoa that has been cooked, cherry tomatoes, cucumber, red onion, parsley, and olives in a large bowl</span></p>

   <p><span itemprop="recipeInstructions">Mix the olive oil, salt, and pepper with the lemon juice in a small bowl</span></p>

   <p><span itemprop="recipeInstructions">Set this bowl aside</span></p>

   <p><span itemprop="recipeInstructions">Pour the dressing over the quinoa and toss it around a few times to coat it</span></p>

   <p><span itemprop="recipeInstructions">Put enough of the quinoa salad into each endive leaf so that it is full</span></p>

   <p><span itemprop="recipeInstructions">It can be served right away or put in the fridge to cool down until you're ready to serve</span></p>


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